It can be prepared ahead of time and baked in the oven when you’re ready to serve.
Tagine recipes are considered the most important recipes known, especially among Moroccans,
who are known for their distinctive tagine recipe, in the distinctive way of preparing a tagine, whether it contains chicken or meat.
The Moroccan tagine is considered the most important recipe that formed and still forms the beating heart of all Moroccans.
ingredients chicken almond casserole recipes
1 c. chicken breast, diced and cooked
1 can cream of chicken soup
1 c. sliced almonds
1/2 c. mayonnaise
1 c. celery, chopped
1/2 tsp. salt
1/2 tsp. pepper
1 tsp. lemon juice
3 eggs, hard-boiled
1 c. cracker crumbs (I use Zesta)
2 1/2 tsp. butter
A good way to make chicken almond casserole recipes
Mix together cracker crumbs and butter;
set aside.
Combine chicken,
chicken soup,
almonds,
mayonnaise,
celery,
salt,
pepper,
eggs and lemon juice.
Grease a deep
casserole dish and pour mixed ingredients in alternating layers with 3/4 cup of buttered
cracker crumbs.
Bake at 400 degrees for 20 to 30 minutes or until bubbly.
Cover with remaining buttered crumbs and brown. Serves 6.
chicken and broccoli with rice recipes
1 1/2 c. water
1 1/2 c. Minute Premium long grain rice
1 lb. chicken breasts, boned and cut into strips
2 tbsp. oil
1 (10 3/4 oz.) can cream of chicken soup
1/2 can milk
2 tbsp. Dijon style mustard
1/2 c. cheddar or Swiss cheese, grated
1 1/2 c. broccoli cuts
2 tbsp. pimento, chopped (optional)
Bring water to a boil.
Stir in rice.
Cover, remove from heat, let stand 5 minutes.
Meanwhile, cook and stir chicken in hot oil until lightly browned.
Stir in soup, milk,
mustard and cheese, Add broccoli and pimento.
Bring to a full boil. Reduce heat and
simmer 2 minutes.
Pour over rice.
Serves 4.
In general, chicken almond casserole recipes have special importance today throughout the world due to the great openness of Moroccan culture to all peoples of the world.
