chocolate peanut butter pie luscious dessert combines the decadent flavours of chocolate cream pie and peanut butter cups.Double Chocolate Peanut Butter Pie A quick-to-bake peanut butter pie that you can enjoy making at home recipe for you
chocolate peanut butter pie ingredients
1/2 of an 8oz. package Philly cream cheese, softened
1 TBSP white sugar
1 TBSP cold milk
1 cup Jif peanut butter
1 – 8oz. Cool Whip, thawed
1 – 9″ prepared graham cracker crust–regular or chocolate
2 – 3.9oz. boxes Jell-O instant chocolate pudding mix
2 cups cold milk
4 regular size Reese’s Peanut Butter Cups, cut into small pieces
In a large bowl, mix cream cheese, sugar, 1 TBSP milk and peanut butter until smooth. Gently stir in 1 1/2 cups of Cool Whip. Spread this mixture on bottom of pie crust. In a second bowl, stir pudding mix with 2 cups cold milk until thick. Immediately stir in remaining 1/2 cup Cool Whip. Spread mixture evenly over peanut butter layer. Scatter peanut butter cups over top of pie. Cover and refrigerate overnight.
